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VEGETABLE KEEMA
Freshly minced vegetables in masala spices.
MIXED VEGETABLES
Assortment of vegetables cooked in Indian spices.
KARAHI VEGETABLES
Vegetables cooked in a wok.
MUSHROOM MASALA
A curry for mushroom lovers.
PALAK PANEER
Cottage cheese cooked in Indian spices with puree of spinach.
PANEER BUTTER
Cottage cheese cooked in rich tomatoes & butter gravy.
MUTTER PANEER
Cottage cheese cooked with peas.
BAINGAN BHARTA
Minced Aubergine which is spiced and roasted in tandoor.
PANEER MAKNI
Cottage cheese cooked in creamy tomato gravy.
MALAI KOFTA
Dumplings of cottage cheese & khoya simmered in a creamy gravy.
ALOO GOBI
Florets of cauliflower & potatoes tossed together with herbs & spices.
BOMBAY ALOO
Spicy potatoes.
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BHINDI MASALA
Lady fingers tossed with fresh ground masala.
DAAL BHINDI
Lady fingers cooked with lentils and spices.
CHANA MASALA
Chick peas cooked with Indian spices.
NAVRATAN KORMA
A combination of 9 different vegetables & fruit cooked in mild gravy
KARAHI PANEER
Cottage cheese cooked in a wok.
CHANA PINDI
Paneer and chick peas with a tomato and onion gravy
BABY CORN MASALA
Fresh baby corn cooked in rich Indian style gravy.
CORN PALAK
Baby corn & spinach cooked in a rich Indian gravy.
DINGREE KAJU MUTTER
Cashew nuts, peas & mushrooms.
VEGTABLE MAKHANI
Tomato & onion in a rich creamy sauce, with a slight hint of sweetness
VEGTABLE KOLAPURI
Hot & Spicy vegetables
EGG CURRY
Egg in a tomato and onion gravy |